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Showing posts with label Review. Show all posts
Showing posts with label Review. Show all posts

Saturday, April 17, 2010

Total Wine delivers

On a (planned) whim, I stopped by my local Total Wine last Saturday. I've been meaning to get in there for weeks. I love their single bottle section, and I was hoping to find a batch of new seasonals to try. What a good idea that was.

I picked up a bottle of 400 Pound Monkey from Left Hand Brewery. I'm not a big fan of primates, but they make a good beer. It's an English style IPA that likes to play around on the malt side of the tree. I think that's why I enjoyed it more than a typical IPA. The orange and bread like aroma was nice. The mixture of hops and caramel was the surprise. It has a nice mouthfeel, and a clean finish. While it might not be for everyone, and really doesn't fit into one particular catagory, it is an enjoyable beer. Grade: 3 Burps

I've been a fan of Odell Brewing Company from hello. I've been lucky enough to experience most of their beers over the years via Beerfests. To have it available on the shelf is a wonderful thing. Their Cutthroat Porter is one of my favorites.

I love me a nice, dark, and malty porter, and that is what you find in a pint of Cutthroat. I have enjoyed it before, and I will enjoy it again. I felt that I needed to give it the props it deserves. Now this isn't a seasonal, but to some a porter wouldn't qualify as a Spring beer. I beg to differ.

I'm a huge fan of dark and malty London ales, so I could be biased in my opinion. However, even the Queen enjoyed it. She seems to prefer the hops side of the spectrum (Dogfish Head 90 Minute IPA), but she said it was good. How can you go against the Queen? I know I can't. Grade: 4 Burps

There was 1 bottle of North Coast Brewing Scrimshaw left. Lucky me. It's a pilsner style beer which surprised me. I'm not a guy who usually drinks a beer like this, but I was willing to give it a try. I'm happy I did.

It has a light and clean aroma, with an unusual medium body. Much more than I would have expected from a Pilsner. I wasn't expecting the dry, wheat overtones. I think that's what pleased me. It's a very drinkable beer. Grade: 3 Burps

But my favorite of them all was Garde Dog Biere De Garde from the guys at Flying Dog Brewery. I've said it time and time again, they just get it. I love these guys, and Garde Dog is another example why. Their interpretation of the French style "Beir DeGarde" is better than I expected. The temperatures are hitting the high 80's out here in desert lately, so this it perfect session beer on a Saturday night. Who am I kidding, it's a 5.5 abv from Flying Dog. You can have one any day of the week.

It's a nice, clean beer that's very easy to drink. A crisp floral aroma is what you notice first. The taste is lighter with a slight hint of hops, spice, citrus, and malt. I wouldn't call it a medium feel, but it's almost there.

This would be a great "cross over" beer for someone looking to experiment a little. To take that next step past Deschutes and New Belgium. This isn't a Kronenbourg 1664, it's a Flying Dog! Grade: 4 Burps

There you have it. 4 new beer reviews. Take my advise and give them all a try. I'm sure you will find one in there that you might add to your beer fridge on a regular basis.

-Cheers

Sunday, March 7, 2010

Arizona Beer Festival, another great time

I spent yesterday at the Great Arizona Beer Festival. I couldn't think of a better way to spend a Saturday. Great people, great weather, and great beer. Another beerfest to remember.

I'm not sure how many samples I officially tried. However, I did take notes on 19 different ones. Some good, some bad, and some great! A few really stuck out and reminded me why I love beer. Not that I needed a reminder, but it helps.

There were a few new breweries pouring this year. That's what I really makes a beerfest outstanding for me. I go out of my way to try the breweries I might never tried before, or ever again. I don't stand in line for a Sierra Nevada, or a Widmer, or Heaven forbid, a Miller. I will stand in line for Odell's and New Belgium, and Stone, and of course, Dogfish Head. You can't go wrong with these guys because at worst, you get a great beer. But if you're lucky, you get to try a new beer or seasonal concoction which you may never try again. Just my two cents.

I'm compiling the data and will post reviews and pictures this week.

-Cheers!

Note: The battery in my camera died, so I didn't get as many shots as I wanted.

Sunday, January 31, 2010

Netflix for Beer


Hello, my name is Brandon, and I'm addicted to Netflix.

I don't know exactly when I started, but I think it was around New Years Day. What started off as a fun thing to do, has since turned into a 4 hour a day habit. Everything is suffering as a result. My yard, my blog, and even my beer.

It's weird. I really don't know how to explain it. I sit down at the computer and start to read what going on with my the world, aka what is going on in the world of sports and beer. Eventually, I end up on the Netflix site. Before I know it, I have added 10 new movies to my queue, and reviewed 537 movies. Before I know it, I have missed my chance to drink and review a beer, or even attempt to type out some other post.

But I do have some good news. Because of Netfilx, I have been able to find and watch some great movies about Beer. Who knew there was such a plethora of movies about the wonder full world of beer? I sure didn't. Thanks to Netflix, I have found a new form of beer enjoyment.

Over the last month, I think I have watched 7 or 8 beer related movies or documentaries. Some have been ok, but most have been great. I feel it is my duty to let you know about them.

Beerfest - The name says it all. An group of 5 Americans go to Germany to compete in a Super Secret Beer drinking competition. Awesome movie. One of my all time favorites. Grade - 4 1/2 Burps

Beerwars - Most of have seen it, or at least heard of it. The documentary changed my view of beer. It really is a great story of being the little fish in the pond. If you don't own it already, do yourself a favor and rent it. Grade - 4 1/2 Burps

Last Cup: Road to the World Series of Beer Pong - We have all played it at one time or another. But these guys live it. It documents several teams and the founders of the World Series of Beer Pong. I loved this movie. It was great fun. I'm buying my own table and practicing for next year. Grade - 4 Burps

The Historic Pubs of Dublin - "Join Pulitzer Prize-winning author Frank McCourt (Angela's Ashes) as he leads you on an intimate tour of Dublin's most charming and famous ale houses, including The Stag's Head, Doheny & Nesbitt, Neary's and The Long Hall" I really enjoyed this Documentary. And I'll tell you what, I am seriously considering adding Dublin to by 2010 Eurotrip. Grade - 3 1/2 Burps

American Beer - It really had nothing to do with American beer. I think this was some sort of Canadian Independent movie. It was so boring and honestly, it sucked. I stopped it about half way through it. Don't waste your time. Grade - 1/2 Burp

Empires of Industry: Brewed in America. There is good and bad in this one. It traces of the history or beer to what it has become today. The bad it that it became Anheuser Busch. It was informative and enjoyable. However, it was a reminder of what beer has become in America. Decide for yourself. Grade - 3 Burps.

There are a few more in there, but nothing to write home about. I still have some very cool ones still in my Netflix queue.

Netflix, it's like Beer for your Brain.

-Cheers!

Friday, December 25, 2009

Beercation in SoCal

I apologize for the extreme delay in posts as of late. But I'm back, and I'm on another Beercation.

I arrived in SoCal (Southern California) today. I'm going to be here fthrough Wednesday, and plan to see some characters, and drink plenty of beer.

My original plan was to hit Bootlegger's Brewery today, but I didn't make it. Instead, I made it down to TJ Schmid's Restaurant and Brewery for dinner and some beer.

TJ Schmid's had 6 different beers on tap for me to try tonight. I'm going to tell you right now, I was not impressed. Honestly, I was disappointed. Very disappointed. The beer just wasn't good. I think there was a problem with their Co2, because everything seemed flat, weak, and lifeless. None of the samples had any head at all. I don't know exactly what it was, but something just wasn't right.

So here is the list.

1. JT Light. "Weak flavor. It's like a Bud Light". I didn't like this beer. It was flat without much texture. It was a subpar beer. Grade - 1 1/2 Burps

2. IPA. "Missing that Hops hit I want, or would expect from an IPA. Again, it seems weak, and flat". I was noticing a theme with the beers after the first two. Grade - 2 Burps

3. Hefe. "Ew, I don't like this. I'm not a fan of Hefes and I'm not a fan of this particular beer either. The big slice of lemon doesn't help the flavor by any means. It is more sour than sweet." I can't recommend it. Actually, I didn't even finish it. Grade - 1 Burp

-Note- Our good friends, the Schalmpes are here with us just like all our other vacations (or Beercations). Mr. Schlampe is a Hefe kind of guy. I have taught him the way, and he didn't like it either. He said the one he had at Gordon Beirsch last night was 100 times better.

4. Amber. "A slight caramel flavor at the start, but quickly fades. Weak flavor again." This one was slightly better than the previous three. But there really wasn't anyplace to go but up. Grade - 2 Burps

5. Stout. "Again, weak and a lack of carbonation". It was very thin for a Stout. There wasn't that amazing smell or taste of roasted malt or coffee that I love. It was the best beer of the night, but it wouldn't be something I would buy. Grade - 2 1/2 Burps

6. Seasonal. I was so bummed out by the time I tried this last sample. Just like all the other samples, it was weak and flat. But you know what my first opinion of it was, "Water". This beer was so weak and flavorless, it was like a watered down Corona Light. It was not good, at all. I didn't even finish it. Grade - 1/2 Burp

There you have it. A very unpleasant beer tasting. So much that I didn't even buy a T-shirt. this isn't how I wanted to start off my Beercation. They do have an impressive brew system on display at the back of the restaurant. I didn't get a picture, but I think there were 5 fermentation vessels. It looks cool. But the beer coming from them isn't.

I'm curious what other beer people think of the beer flowing from the taps at TJ Schmid's. Because I can't imagine a brewery like this being able to succeed with beer like this. There has got to be some quality beer flowing at some time.

Friday, November 27, 2009

Sierra Nevada Celebration Ale


The other night I picked up Sierra Nevada's new Celebration Ale for 2009 from the BevMo. I look forward to it every year. And this year, they didn't disappoint.

Each year the good people at Sierra Nevada brew up a new batch of their Celebration Ale for all of us to enjoy. Some years are better than others. I recall last year being a bit heavy on the hops side of the spectrum. For 2009 however, it is a much better balanced ale. It might even lean a little to the malt side, which I have made my camp. No wonder I'm a fan.

It rings in at a jolly 6.8% abv, but I didn't notice to tell you the truth. It had a slight bitter finish, but I would say it was from the hops and not the alcohol. It was a little on the thin side for a winter beer, but I'm not holding it against them.

I like the smell. It has a bit of a fruity and hops aroma, with a hint of Christmas Tree. Honestly, I wish the pine smell was a little more dominant. Then it would qualify as the perfect Holiday beer. However, it does a good job of getting you into that "Christmas Spirit!"

Grade: 3 1/2 Burps.

Wednesday, November 25, 2009

The Queen's View of The Big Pour

Well hello lovers. It is I, The Queen. I am here today at the request of the One Who Burps to talk to you about my very first Beerfest experience. Usually he attends these events with his little beer buddies, while I sit at home with the Little Burpers. Okay, so that's a lie. I am usually out shopping with some of the beer wives. But that is neither here nor there. The point is, I attended this one with him (and two of our closest friends) and it was my first.

Now first and foremost, I must tell you a tiny little nothing bit of background info on me. Are you ready? Okay.

Ahem.

I am not a beer lover.

(gasps)

I know. I am sorry. Hey! I know! Stop yelling and throwing things! Let's all just calm down a little. I have slowly been developing a taste for beer over the past few months, and I rarely make that "Oh my god this is so disgusting" face after I take a sip of the Burper's beer. And recently, I have been known to knock back a few whole ones on my own. I know, right? Baby steps people. Baby steps.

So needless to say, I was a little nervous about what this day would bring. But I walked in with an open mind and left with a few faves. Without further ado, here is my review.

Please note: There are many "girly" beers on this list. News flash: I'm a girl. You don't have to try them, but I'm not gonna tell anyone if you do. It's our secret, okay? All righty then, where were we?

1. Lindeman's Framboise: I have had this before, it is divine. Seriously. It tastes like liquefied raspberry jam in a glass. So delish. Grade: a million Burps.

2. Dogfish Head Raison: Yummy. But kind of a yucky after taste. But it's fun to say. "Raison!" You have to kind of start your "r" sound in the back of your throat and then end it with a long "oh" sound and only a hint of the "n", just like the French. Say it with me - "Raison!" Ooh la la, oui oui! Grade: 3 burps (2 1/2 for taste and 1/2 for pronunciation).

3. Coney Island: Okay so obviously I was still concentrating on saying "Raison" and I forgot to write down which Coney Island I tried. But I did note that it was a little "gingery" with a nutty after taste. And just okay. Grade: 2 Burps.

4. Wyders Pear Cider: Gross. So so so gross. Not even Burp Grade material. Instead I give it a gag.

5. Wyders Raspberry Cider: Excellent. Light and refreshing, like a flavored mineral water. Grade: 3 Burps.

6. Redstone Meadery Black Raspberry Nectar: First sip was okay. Second sip not so good. An overwhelming flavor of cheap beer and cough syrup, but slightly fruity. Grade: 1 Burp.

7. Strongbow Cider: Oh. My. God. This is my most favorite thing in the whole world to drink. Just hook me up to an IV and I am happy. I paid so many visits to this booth, by the end of the night I was Facebook friends with the girl pouring. Grade: A million trillion bazillion Burps and four snaps in a Z formation.

8. Mikes Hard Lemonade - Spiced Apple: Delicious! Like Christmas in your mouth. I am pretty sure this is what Mrs. Claus is drinking while Santa is out doing deliveries. Grade: 4 Burps.

9. Full Sail Session Black - I was surprised at how good this was. I actually met the Pour Girl, Celeste, in the ladies room prior to tasting the beer. My girlfriend Lola and I were having a serious conversation about legalizing marijuana and Celeste piped in with her opinions. I liked her right away. She took good care of us the rest of the day. Another fun thing about this beer, there are drinking games in the cap! How cool is that? Fun and functional! And dudes, I am all about multi tasking, know what I mean? Grade: 4 Burps!

10. Session Lager - Not as good as the black, the aftertaste was a little too much for me. But because Celeste knew her stuff, I am still giving it 2 1/2 Burps.

11. Ace Pear Cider - Sweet and Yummy. Grade 3 Burps.

12. Fuller's London Pride - I know The One Who Burps loves this beer. And I feel a little guilty about saying this but BLECH!! Not good. Grade: 1 gag.

13. Stone Smoked Porter - I don't remember this one. My notes say it tasted like "dirt mixed with asshole." That can't be good. Grade: 1 gag.

14. Rogue Dead Guy Ale - Oh. My. God. So disgusting. Lola said this one was like swallowing a fart. Grade: 2 gags.

15. NYPD Pizza is the BOMB. (Obviously this is where I got a little loopy.) And just in case you are wondering, this note has nothing to do with beer.

16. Magner's Irish Cider - My notes say this one tastes like ass sitting in apples. Again, can't be good. Grade: 40 gags and a dry heave.

17. Old World Blonde - A deliciously refreshing and nutty beer. Loved it! Thank God The One Who Burps is friends with these guys. YUM! Grade - 4 Burps.

Well there you have it. All in all, my first Beerfest experience was a good one. I had a great time, learned a lot about beer and got to see my man in his element. It was wonderful and I am looking forward to the next one.

Until then, cheers!

Sunday, November 22, 2009

God was looking out for me last night


I had to go to a wedding Saturday night. Honestly, I'm not a wedding kind of guy. So the first thing I do is look for the bar. It's usually the basic brews. Bud, Bud Light, Miller Lite, Coors, Corona, and Heineken. If it's a step above a saloon, you might be able to score a Dos Equis, Michelob Amber Bock, or a Sam Adams. Thank God for Mr. Adams. Without him, I would go thirsty.

$5 later, I was in my happy place, drinking with Sam (not Calagione) Adams. $5 for a bottle of beer takes me back to the cruise ship. This was going to be an expensive night. About the time I finished number 1, my cousin walked by with a bottle of blood, I mean Bud. I asked him how much it cost him. He laughed as he blurted out "$3.50"!

What? How did I just pay $5 for a Sam Adams, and he paid $3.50 for a Bud. I can justify the difference due to quality and taste, but come on, I got ripped off. What I didn't know was that there was a bar set up to the side of the reception hall for us wedding patrons.

Now was the prefect time to grab another. I was in the mood after my $5 mistake. I sulked over to the bartender and asked what he had to make me feel better. He rattles off the saloon favorites, and a few other mass produced variations like Bud Light Golden Wheat. Then he turns around, and pulls a bottle from the ice. He says, "I have a few bottles of this".

I heard Angels sing as he pulled a Holy Grail from that sea of beer and ice. A bottle of 2008 Goose Island Bourbon County Brand Stout. I tried to subdue my excitement. I recall saying something like, "hell yeah, give me that"!

I asked him how much, expecting the $5.00 price tag or more. God must have been looking down on me, because he said those magic words, "$3.50". Can you believe that? I was just at BevMo tonight and it was selling for $19.99 a 4 pack.

He said it was an old case given to them, and they were just trying to get rid of it. As luck would have it, I showed up. Coincidence, I think not!

I spent the rest of the night drinking with my new friend on Bourbon Street. It turned out to be a great night!

Grade: 4 Burps!

-Cheers

Thursday, November 19, 2009

Big Pour Beer List

Here we go.


9. Firestone - Oaktoberfest. This was a good beer. I am a sucker for Oktoberfests, and I loved this one. I know I liked it, and I remember it had a more hop style to it that I expect. With that said, I would buy it again. Well, if I could buy it, I would. Grade: 3.5 Burps.


Honestly, I've never been a fan of Firestone. I figured it was the tire company or the guy from The Bachelor making beer out back. The label also gave me the impression it was one of those fake microbrews owned by Anheuser Busch. Boy was I wrong.


I was lucky enough to spend about an 30 minutes talking to Jennifer, "The Goddess of Pale". This is where the beerfest really started for me. I was able to ask her questions about the beer and the brewery. And she was more than willing to share her thoughts and opinions. It was great. I learned so much about Firestone, that I am now a loyal fan. I hope to set up an interview with her soon.


10. Firestone - Aged. I spent so much time talking, and tasting, that I forgot to write down which beer it was. But I will tell you it was awesome. It is aged in their multi barrel system. It was really good. In fact, I am going to give it a good grade. Grade: 4 1/2 Burps


11. Speakeasy - Prohibition Ale. I have had this before, but it is worth trying again. It's a nice beer. Light and clean, with a citrus feel. It's a nice beer to have around for friends and novice beer drinkers. Grade: 3 burps

12. Full Sail - Session Black. It's better than the Lager. I would consider this to be a nice session beer. I would buy it, but I think I would be more interested in something else. I hate to not love this beer. Don't get me wrong, you will like it. Grade: 3 Burps

13. Full Sail - Brewers Reserve, Grandson of Spot IPA? I don't know exactly what it was. This was a table with "hired professionals". She offered us some "Jamaican Pastime", and poured us as much beer as we wanted. But she knew shit about beer. Grade: 3 Burps

14. Avery - IPA. From my notes, "Great Beer. I like it, actually love it". The hops flavor stuck around and didn't fade like a regular IPA. Avery is a great brewery. The IPA is a beer you have to try. Grade: 3 1/2 Burps

15. Bell's - Amber Ale. I have been able to try a few bottles of Bell's before. My friend Seawolf sent me a few bottles. But this was a new one. From my notes, "Very smooth beer. It's on the hops side, but has a clean finish". Grade: 3 1/2 Burps.

This is the point where I wrote down, "Finally Tipsy". It had been a good beerfest to this point. Had some average, good, and great beers. But I was only halfway through the evening.

-Cheers

Wednesday, November 18, 2009

Draft's Big Pour Beer list

Here it is, my list. It is an impressive list. However, much of it I can't read. I was writing so fast, and sharing the LPN with The Queen. I missed a few here and there, but got the bulk of them. So here we go.

1. Ayinger - Oktoberfest. I was beyond excited to try this. I can't get it anywhere. Imagine my excitement when I say that tap handle. Pure joy. Ayinger is one of my favorite German Breweries. Their Oktoberfest Marzen solidified my opinion. Grade: 4 Burps

2. Coney Island - ___________. I don't know what it was. It was one of the tables where nobody seemed to know what was going on. I was excited to try Coney Island though. Grade: 3 Burps

3. Alpine Beer Co. - Captain Stout. It was weak for a Stout. Very thin on the pallet. Had a heavy coffee flavor with a tart finish. Grade: 3 Burps

4. Big Sky Brewing - Bi ere De Noel. This was a treat. A limited edition, bottle conditioned Belgian style Ale brewed for the holidays. It was so smooth. I really liked this one. It was a nicely rounded beer. Grade: 4 Burps

5. Lost Abbey - Devotion Ale. I've had this before. And I try to have it as much as I can. These guys are quickly moving up my favorite brewery list. Devotion Ale is a must beer for anyone who enjoys beer. Grade: 4 Burps

6. Port Brewing - Santa's Little Helper. A great name for a great beer. Port has been turning out some amazing beers lately. This Imperial Winter Stout was good, but not awesome. For a winter style stout, it leaned a little to much on the hops, and a little bitter. I still prefer Avery's Stout over Port's. Grade: 3.5

7. Coronado Brewing Co. - Orange Beer. That's not the name, but it was something Orange. I didn't want to try it, but I felt bad for the woman pouring. She actually works for the Brewery, and was excited about it. Although sh said it wasn't for everyone. Count me in that group. Ugh, I didn't like it. I don't like fruit in my beer. Grade: 2 Burps

8. Coronado Brewing Co. - Islander IPA. This was better. Not my favorite from these guys. I enjoyed their Mermaids Red Ale I tried last week more. But it's a descent beer. Grade: 3 Burps

I'm going to stop here, because this is where the beer "got good"! I actually had the opportunity to talk to who worked for the breweries who were pouring the great beers.

-Cheers

Tuesday, November 17, 2009

Who's pouring the beer?

I was going through my Little Pink Notebook tonight, and I noticed something very bothersome. Many of the beers I tried had little to no information. Now hear me out before you judge. But I want to know who decided it was a good idea to hire models to pour beer at a Beerfest? Don't get me wrong, I don't mind if the model actually works for the brewery or actually knows something about the beer they are pouring. But I'm not there for a live Budweiser commercial.

This weekend at The Big Pour, I was constantly given blank stares when I asked about the brewery which they were pouring for. Most of them didn't know anything about the beer period! It was so annoying and aggravating.

There were so many breweries that I was excite to try. I really wanted to talk to someone who could tell me about the beer they were serving. I was excited to try all the new beers. I wanted to know about the different styles they brewed and what was available in my area. I wanted to ask them about the hops and the malts. I wanted to know how they brewed and aged their beers. But I couldn't.

Instead, I was told "I don't know" or "I don't work for the company". It sucked. So I usually took my sample, made a few notes, and moved on to the next table looking for a little beer conversation. Luckily, I was able to find it.

So a word to you, the distributors and breweries. Do yourself a favor. Use educated people to pour your beer. Most people who are willing to fork over $30 or more to try some quality beer aren't there for a Miller Light. They like beer, and they want to know about it. If they wanted some pretty girl to give them beer, they would head down to the local bar and have the girls sell them buckets of cheap, mass produced beer with hopes of winning a free koosie.

-Cheers

Sunday, November 15, 2009

Beerfest was better than I remember

Another beerfest, another job well done. Damn, it was a lot of fun.

I'm not sure how many samples I had. The Queen and I were sharing my little pink notebook. I have a list of 22 different samples. But there were so many more that I didn't get to write down. There were some really great beers this year. I think I only tried a few that I didn't like.

The good news is that The Queen kept a list, and even made notes. I am so proud of here. She did so well.

Tomorrow, we will start our reviews.

This should be fun!

-Cheers!

I still owe you guys pictures from the beerfest last week. I'll get them edited and posted this week.

Thursday, November 12, 2009

Draft Magazine, The Big Pour

This weekend, I'm going to hit another beerfest. This time it is The Big Pour, put on by Draft Magazine. It is a four day event that is sure to be better than their first attempt last year. This 4 day event is sure to be fun. Hell, even NORM from Cheers is going to be there.

As much as I would love to go to a beerfest for 4 days, I'm not. Saturday is my day. I have to work on Thursday and Friday, and Sunday is a day to nurse the hangover, and watch football.

There is an impressive list of beers available for the sampling. I'm not sure how many I will get to try, but I'm going to do my best to try as many as I can. I really want to concentrate on the rare, seasonal, and beers not available around here. From a look at the list, this isn't going to be a problem.

If you get a chance, click on this link, and go through the list. If you see a beer you think I can't pass, let me know. I will go out of my way to find it, try it, and review it in my little pink notebook.

-Cheer!

Wednesday, November 11, 2009

The Queen joins the club

This week has been a wild one for The Queen. First, she proclaimed that she liked beer. Then she followed it up by drinking the real King of Beers (Dogfish Head). Now, she is ready to meet her followers.

This weekend is Draft Magazines, Big Pour Beer Festival. And the Queen is going to be there!

She has been to many beerfests before. She always picks me up. So this is actually going to be the first time she ever participates. She's really excited about it too.

But the news doesn't end there. Next week, she is going to "Guest Blog". That's right ladies and gentlemen, The Queen herself is going to give all of you were thoughts and opinions of the beer she tried at The Bog Pour.

You guys are in for a treat!

Friday, November 6, 2009

Beerfest Tomorrow

Again, going down to the line with my post. But don't worry, I made with 3 hours to spare. Good thing too, because I have to go to bed soon. I have a big day tomorrow.

What could be so important as to make me go to bed sober on a Friday night at 9:30?

BEERFEST!

That's right ladies and gentlemen, tomorrow is the Southwest Brewfest! Yes, I am a little excited about it. I always get excited about a beerfest. I love beerfests. Beerfests are my friends.

This is the first Southwest Brewfest, so I really don't know what to expect. It has received a lot of press, and I am expecting a big crowd. But the crowd I am expecting is not the typical beerfan.

I think tomorrow is going to be a shitload of college students looking to get lit before the football game. It is being held at an outdoor mall, 1 mile from ASU, who is playing USC.

Not to mention that the largest brewery in attendance is going to be Anheuser Busch. That is disappointing. As much as I would love to tease, and laugh, and make fun of the people standing in line to get a "sample" of Budweiser, Bud Light, or the newest creation Bud Light Golden Wheat, I am all for it. It's simple actually, the won't be drinking any of the good beers. That means more for me and the beer snobs.

Again, I will be toting my camera and notepad. I will be taking plenty of pictures. Beer, Babes, and boobs.....and drunk people. I'm also going to do y best to keep a list and attempt to critique each and every beer I sample. I will be making notes of things overheard while standing in "the beer line".

This is going to be fun!

-Cheers!

Sunday, October 4, 2009

Beercation - part 3


Jamaica started off a little rough. First, we were about 30 minutes late getting to our bus. Then we had to wait another hour while Louie, our tour guide and driver, waited for Vagina. (Imagine my laughter when he told us that) I guess "Virginia" had a group of 20 people for another tour bus, but she was late. Louie asked if I would go back to the boat and page Vagina....but I thought it was better if I didn't.

Eventually, at the stroke of 9:30, we were off. Louie drove us around the different areas of town so we could experience the good, and the bad. He wanted to show us how the different groups of people lived. I'm really glad he did. I have a different perspective of Jamaica because of it. Eventually, we stopped off at a little shop to do buy some Jamaican crap. I had to try some more rum, get a beer, and buy a Bob Marley t-shirt.

Beer 30-31 - Kingston Pilsner. From my notes. "It's better than Red Stripe. It was a typical lager style beer. I wasn't expecting much, but it's worth the $3.00". Grade - 3 burps

Beer 32 - Red Strip. I had to have one. I was in Jamaica. All I was missing was a big joint, and I would have fit right in. It would have been easy. I was offered "Smoke" 9 times throughout the day. Grade - 2 1/2 burps

Beer 33-35 - Guinness Foreign Extra. Dom, dis is good beir mon. I am a fan of Guinness, but I had no idea this Guinness existed. It is hot in Jamaica, and I never really understood why they wanted to drink a stout in that kind of heat. Now I know, because it is so awesome! Foreign Extra isn't like the Guinness we get here in the states. It is so much better. I absolutely loved it. There I was, sitting on the beach, drinking a Guinness and eating Jerk chicken (which also kicked ass). The think that sucks about Guinness Foreign Extra, it isn't available here. Grade - 4 burps

Beer 36 - Twisted Lager. I found out there was a brewery in Ocho Rios, with WiFi. So I had to hit it. It's called the Twisted Kilt. No, not the Tilted Kilt, but the Twisted Kilt. Anyways, how can I say this without being mean? From my notes. "No Internet, no t-shirts, no quality beer, welcome to the Twisted Kilt, Jamaica". Yes, there was no WiFi, and they had no t-shirts for sale, and the Twisted Lager wasn't that good. From my notes. "It is really weak and without any flavor. I really wanted to enjoy it, but it is just a weak beer. Honestly, I would avoid it".
Grade - 2 burps

Beer 37 - Twisted Stout. From my notes. "It's good. Guinness like". They only thing they had available was the Twisted Lager. Once we got talking, and they realized I really wanted to try all their beers, they actually tapped a new keg for me. It seemed like they were excited about me being there and wanting to try their stout. They even talked my out of trying their Carib Lager in favor of the newly tapped Stout.

From my notes. "Definitely better than the Twisted Lager. Very smooth, but a light mouth feel. It does have a nice color though. But I think the the cold might have masked some of the flavor". Grade - 3 1/5 burps

It was getting late, and it was time to head back to the ship. I tried one last time to get Ishenne, the waitress, to hook me up with a T-shirt. Again, my charm worked. Ishenne promised to ship a shirt to me if I left her my name and address. It has been 3 weeks now, and still no shirt. Time will tell if she keeps her word.

- Cheers

Friday, October 2, 2009

Beercation - part 2

So, where was I? O, back on the boat. Key West was awesome! I enjoyed it much more than I thought I would. It is packed with bars, and some descent beers. But I couldn't stay there and hope they picked me up on the way home. So I had to get back on the boat. At least I did it with a great buzz

Beer 21-25 - Samuel Adams. I enjoy drinking with my friend. And Sam has never done me wrong. In fact, I am picking up a keg of his Oktoberfest tomorrow. Sam was there for me when I needed him. And thanks to Renata, I was never without.

Beer 26 - Cay Brew. The Sharkbite Brewery is located in Grand Cayman. This is the place I wanted to go. And I'm happy I did. It's a cool place, right on the beach. They brew a few different beers, and a nice Rum which the bartender was nice to give me, on the house. So I started with the only beer they had on tap, Cay Brew. From my notes. "Typical Lager". "Great session beer while on a beach, so I love it". It is brewed on the island, and brought to the bar. However, their facility is only big enough to brew beer, or distill rum. But not both at the same time. The cool thing about their rum is that "it is aged in Jack Daniels barrels under the ocean". It is their thought that the constant subtle movement of the barrels under the water enhance the flavor of their rum. I'm not sure if it does or not, but I enjoyed it. Grade: 3 1/2 burps.

Beer 27 - Cay Light. Ok, before you judge me for drinking a "Light Beer", hear me out. I was on a "Beercation". Attempting to try as many beers as possible. Cay Light was all they had on Tap. The only other beer they had available was their Cay Light, in a bottle. So I tried it. From my notes. "Actually a good light beer". I don't drink light beer, so I am far from a qualified judge on it. But for a lighter style beer, it was ok. Grade: 3 burps

Beer 28 - Cay Brew. I enjoyed it the first time, and I wanted to enjoy it again.

From Hammerhead's, I headed back towards the dock. It was getting late. But I had time for at least 1 more beer. So I stopped at one of the tourist type bars, Senior Frogs. The only thing I could find on their beer list that I had yet to try was beer 29.

Beer 29 - Presidente Light. From my notes. "I don't enjoy it". "It is a super light lager made by Miller Brewing Co.". "If I knew that, ,"I wouldn't have ordered it". "Honestly, I couldn't tell the difference between Presidente Light, and a Dos Equis. Grade - 2 burps

The day was running out, and it was time to get back on the boat. I was feeling good, really good. Did I mention that I took a tour of the Tortuga Rum factory. I didn't? How could I forget? It must have been all the rums, because they give you free shots! Sure, they are smaller than a regular shot, but if you get 2, or 9 like I had, it is as good as 4 or 5. Damn it is good rum. I bought 7 bottles. Yes, 7. Some smaller than others. But flavored rums like Banana, Vanilla, Coffee, Orange, Spiced 12 year old Gold, Liqueur, and Coconut are worth the $9 a bottle. Isn't that nuts, $9 for a big bottle of rum? Who cares, it was worth double that!

Back on the boat, we went to dinner and called it an early night. I was done drinking. But tomorrow was another day it was going to be a day in Jamaica!

-Cheers!

Monday, September 28, 2009

Beercation - part 1

I have been back from my beercation for two weeks now. I got a little sidetracked with Oktoberfest. Who hasn't? So I have yet to write about my beer adventures in the Caribbean. I'm sure the suspense has been killing you. Since I am such a nice guy, and care so much about you, my beer swilling friends, I give you my list.

Beer 1 - Zeigen Bock. I had a 2 hour layover in he Houston airport. So I killed the time in a Buffalo Wild Wings drinking some beer. I asked the bartender for something local, a beer made in Texas. She turned around and looked at all the taps. She replied with "Well, I think Sam Adams is made here in Texas". Uhmmm, she was blond. So I said to her, "You mean Boston Lager is made here in Texas"? She had a look on her face like I asked her to perform a math question. I could tell I was loosing brain cells talking to her, so I asked her for the Zeigen Bock. Big Mistake!

It wasn't good, at all. I made notes right away. This is exactly what I wrote. "Weak, watered down taste, like a homebrew gone bad". "Has a slight chemical taste that I just can't figure out".

So I asked the other bartender about this Zeigen Bock. I asked if it was made in Texas. He told me it was, and that it was made by Shiner. I was really disappointed when he told me that. I think they make much better beers than this.

I later found out, from an informative reader, that it is a beer made by the evil empire. I had been duped! Yes, Anhueser Busch had tricked me. Those bastards!

Beer 2 - Heineken. It sucked! I talked about it a few posts back. It's in the past, and I don't want to think about it ever again.

Beer 3 - Yuengling. Loved it! I talked about it in the same post. It's in the past, and I think about it all the time. I really wish I could get it here.

Beer 4 - Pilsner Urquel. It was the first beer on the boat. It was the safe choice. I needed a beer in the worst way. I shotgunned it once I realized it cost me $4.75 plus a $1.35 gratuity. This was going to be an expensive vacation.

Beer 5-9 - Boston Lager. Yes, from Texas. I spent the first night at sea drinking with my old friend Samuel Adams. It helped drown out the sticker shock from the first one. No need to grade, we all enjoy a beer from the Boston Beer Company.

First city of port, Key West Florida. First stop, Irish Kevin's. This is where the fun began.

Beer 10 - Tucher Belgium Ale. On tap. This was my first time having a Tucher. I enjoyed it. I didn't make any notes about it. I tried to pull out my netbook and blog about it, but as I would realize much later, WiFi is a hard thing to come by. Grade - 3 1/2 Burps

Beer 11 - Murphy's Red. I have seen it before, but never had the chance to enjoy it on tap. Honestly, it was OK. It was just another beer on the list. Grade - 3 Burps


Beer 12 - Banks Caribbean Lager. From my notes, "Actually a good beer, nothing like I expected". "Has a nice malty flavor". Grade - 3 1/2 Burps

As much as I wanted to stay, and drink with our new friends "Team Ship Faced", It was time to leave Irish Kevin's. There was a brewery on the island someplace, and I had to find it.

Next stop, Kelly's Caribbean Bar, Grill, and Brewery. How cool is it to visit "The Country's southern most brewery". I know I was. And I was even more excited to try all their different beers. Imagine my reaction when my new friend Jenny, told me that all they had available was their Wheat. Of course it was. My least favorite style of beer. But I was on vacation, and dammit, I was there to drink, and write about it. So that is what I did. Jenny poured me a pint.

Beer 13 - Southern Clipper Wheat. From my notes, "Hops taste, which blends well with the sweetness of the Heffe style". "A slight sour taste". Grade - 3.5 burps

Jenny, an aspiring brewmaster informed my that they were currently without a brewmaster. She had been asking to help, and learn the skills to no avail. But she was cool enough to take me into a small building around the back. This was their brewery. She pointed out the tanks, the filters, and where they kept their grains. She said I could stay as long as I wanted and take pictures. So I did.


Jenny was cool. And I hope she gets the chance to brew someday.

It was time to move on. After a quick stop at a Bong Store to ask for directions to some bar that supposedly had 10 plus different beers on tap, we found ourselves at Sloppy Joe's. Yani. my new friend from the Czech Republic brought me beer number 14.


Beer 14 - Key West Sunset Ale. From my notes. "A slightly above average ale". "Leans to the hops side". "I could drink it as a session beer". Grade - 3 burps

Yani was awesome. She told me how to say Cheers in Czech. Not sure how to spell it, but I will tell you it is "Naa-Straa-Vee". I spent the rest of the trip saying this. I'm still waiting for my facebook friend request from her.

It was about time to head back to the boat. But I had to stop by Irish Kevin's to get a t-shirt. Imagine my surprise when we run into out old friends, "Team Shipfaced". Yep, they were still there drinking 4 hours later. And they were all wasted when we got there the first time. I want to party with them!

That concludes the island of Key West. What a blast it was. I was actually had a good time, and had plenty of beer. All of which I had never had.

Back on the boat, I proceeded to drink more beer.
.
Beer 15-20 - Boston Lager. It was the staple of my diet on the boat. My old friend Sam kept me happy. I learned that it was cheaper to buy them in a bucket, 4 at a time. So I would buy my bucket and carry it around with me on the boat. I'm sure I looked like an absolute alcoholic carrying around my bucket of beer. But believe me when I tell you, there was so much more horrifying things to look at. I'll show you later.

The trip continues tomorrow. Until then, Naa-Straa-Vee!

Sunday, September 6, 2009

Day one, not so bad

Day one of my "beercation" is in the books. I don't know exactly what I was expecting. I think a little more excitement. The last couple times I made the trek across the country, it was nothing more than a pit stop on the way to London, or Munich, or some other beer filled European destination.

My first stop was in Houston. Let me start with this, Texas has some good beer. However, I didn't get to try it.

Shiner brews some good beer. I have tried some of them. I wouldn't say they are my favorite, but some are good. I had a 2 hour layover in Houston, on the way to get here (Florida). So I spent that time in a Buffalo Wild wings drinking the only local brew they had on tap. No, "Samuel Adams Boston Lager" is not from Texas, as the young bartender just told me. Yes, she actually said that.

Anyways, I ended up with a brew made by Shiner called Ziegen Bock. Now how can I say this nicely? It was less than good? Honestly, I didn't like it. It was just weak. There wasn't much of a hops, or a malt flavor. The first thing that came to mind was, it is a dirty glass. Then I could taste a slight, almost chemical flavor. It reminded me of a homebrew that didn't go quite right. I was very disappointed.

Shiner - Ziegen Bock Grade: 1 burp

When I got back on the plane, I could help but think about that beer. I wanted to buy a bottle of Shiner Bock and drink it on the plane. But my wife didn't think that would be a good idea. So instead, I busted out a free drink coupon, and bought a round of the best beer the airline had to offer, Heineken. What a mistake!

I should have known better. But I'm on a Beercation, and I need to keep the beers flowing. I'm going to put it out there right now, I am never going to drink another Heineken again. It made me feel a little ill. I forced myself to drink as much as I could, but I couldn't finish it. Good thing, or I think everyone in my row would have been sick after I vomited all over them.

Heineken Grade: BAD!

I hate having the last beer be a bad beer. Just one of my things I guess. But last night ended on a good night. I was finally able to have a good beer. I have had one before, but it was a long, long time ago. So I never had the opportunity to really appreciate it.

Yuengling. Damn it was good. I really liked it. I only wish I knew which one it was. I believe it was their Lager. The sweetness from the caramel malt is what I enjoyed the most. It was a nice, balanced flavor that finished with a slight honey taste. It reminded me of my sweet, sweet, Tennent's (which I don't drink anymore because it is owned by Bud). I only wish I could get Yuengling on the west coast.

Yuengling - Lager Grade: 4 Burps

That was day one. It wasn't what I wanted it to be. But today is another day. And I plan on drinking many, many, many more beers.

-Cheers!

Tuesday, September 1, 2009

Florida Breweries, here I come

I'm heading out on the road. A quick stop off in Texas, then another in Florida on the way to my super, secret destination. So what is a beer guy supposed to do when he visits another city, place, or time? Drink some local beer, with some local people comes to mind.

I have been working on a list of the best places to drink beer in the Key West area. So far, I have found a few that look interesting. I hope to make it to 3 or 4 establishments, and try as many different beers as possible.

WiFi willing, I hope to write reviews and post pictures during, and soon after my visits.

I'm looking for recommendations. If you know of a place I just can't pass up, please let me know by Friday night. If I am lucky enough to make it to one of your favorite spots, I will be sure to give you "props".

-Cheers!

Sunday, August 9, 2009

New Beer for my Birthday


I became another year wiser this week. It's cool that I stay the same age though. Age doesn't mean anything to me unless it is printed on a bottle, and aged in my fridge. Thank God my fridge is full.

So it was time to make a trip to the BevMo to pick up something special to drink for my birthday. I never know what I am going to buy. I start thinking early in the day about what beers I am going to find, or what new ones might be available. However, I hardly ever leave with what I originally thought I would. And this tip turned out to be better than I expected.

What did I buy? Something new, and something again.

Flying Dog - Old Scratch Amber Lager.
This is why I went to the BevMo. I have been jonesin' for some Flying Dog. I went through the last batch of Pale Ale so fast, it left a void inside my beer heart. A void that only another batch of Flying Dog could fill. And I will tell you what, it did. Old Scratch has become my session beer. It has replaced Tennent's and Fuller's on the top shelf. Sorry guys.

The next beer I found was something I have tried many times at Beer Fests. But I have been unable to find it anywhere. I remembered that I liked the beers that they brew. So much in fact that I bought a T-shirts from them. So what is this new brew? Grand Teton Brewing Co.

Up first was the Au Natural Organic Blonde Ale. I love the logo, and I really enjoy the beer. It has a light, yet flavorful taste. It weighs in at a moderate 4.9% ABV and 24 IBUs. It says so right there on the bottle. It leans to the malt side of the spectrum, which I prefer. This is an ale you can enjoy all night.
Grade: 3 1/2 Burps

Next up was the Bitch Creek ESB Ale. Again, I love the name, and I love the beer. It is a more flavorful beer than the Blonde. The hops are there without overkill. They blend nicely with the malt and create a perfect balance of flavor. It just has a little something extra that notches it up a level. This really is a good beer. And I plan on buying it again.
Grade: 4 Burps

So I spent my birthday weekend going through these 3 great beers. It really made my birthday special. But the weekend is nearly over. It might be time to head back over to the BevMo and pickup another batch of brew from